Biscuit Cookie Cracker Manufacturing by Duncan Manley
Table de Contents
Manual 1
Ingredients
Types Handling Uses
Manual 2
Biscuit doughs
Types - Mixing - Conditioning - Handling - Troubleshooting tips
Manual 3
Biscuit dough piece forming
Sheeting - Gauging - Cutting - Laminating - Rotary moulding - Extruding - Wire cutting - Depositing - Troubleshooting tips
Manual 4
Baking and cooling of biscuits
What happens in a baking oven - Types of oven - Post-oven processing - Cooling - Handling - Troubleshooting tips
Manual 5
Secondary processing in biscuit manufacturing
Chocolate enrobing - Moulding - Sandwich creaming - Icing - Application of jam - Marshmallow - Caramel - Troubleshooting tips
Manual 6
Biscuit packaging and storage
Packaging materials - Wrapping operations - Biscuit storage - Troubleshooting tips
1 comentario:
Hola muy buenos dias quisiera obtener la informacion de los libros para culminar mi tesis. cjesus01@gmail.com
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